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100% Whole Wheat

Servings:
1 Servings
Listed in Categories:
Breads
  • 9 oz Water; (up to 10)
  • 1 1/2 ts Salt
  • 1 1/2 tb Honey
  • 1 1/2 tb Molasses
  • 3 1/2 c Whole wheat flour
  • 1 tb Vital gluten
  • 2 ts Active dry yeast
Use whole wheat setting.

Posted to fatfree digest V98 #011 by Kirsten Hildrum
on Jan 11, 1998