A Bundle of Brie
- 1 Tube pizza crust
- 1 Round 8 oz. Brie
- 3 tb Cranberry sauce or salsa
Unroll crust; cut in half to make two 9x5 1/4 inch rectangles. Reserve 1
rectangle for another use.
Roll out remaining dough into 10 inch square. Place Brie in center and top
with cranberry sauce. Bring 2 sides of dough upward around Brie to
enclose; bring up opposite sides to meet. Fold down corners attractively.
Place on greased baking sheet; bake in 400F oven for about 20 minutes or
until crust is golden. Let cool on pan on rack for 15 minutes before
serving. Makes 8 servings. Typed in MMFormat by cjhartlin@msn.com Source:
Canadian Living Magazine Dec. 98
Posted to MM-Recipes Digest by "Cindy Hartlin"
on Nov 18, 1998
rectangle for another use.
Roll out remaining dough into 10 inch square. Place Brie in center and top
with cranberry sauce. Bring 2 sides of dough upward around Brie to
enclose; bring up opposite sides to meet. Fold down corners attractively.
Place on greased baking sheet; bake in 400F oven for about 20 minutes or
until crust is golden. Let cool on pan on rack for 15 minutes before
serving. Makes 8 servings. Typed in MMFormat by cjhartlin@msn.com Source:
Canadian Living Magazine Dec. 98
Posted to MM-Recipes Digest by "Cindy Hartlin"
on Nov 18, 1998
