Almond Peach Chicken Salad
- 2 c Diced chicken
- 1 c Green grapes; halved
- 1/2 c Toasted almonds
- 1 c Mayo or salald dressing
- 1/2 c Sour cream
- White pepper
- Salt
Combine sour cream and mayo, and add to diced chicken till thourougly
mixed.
Add grapes, being careful not to smash them.
Then add almonds, salt and pepper, and refrigerate.
Best when served on a croissant.
Recipe By : Janet Baker
Posted to MC-Recipe Digest V1 #285
Date: Fri, 08 Nov 96 10:54:23 -0500
From: Janet Baker
mixed.
Add grapes, being careful not to smash them.
Then add almonds, salt and pepper, and refrigerate.
Best when served on a croissant.
Recipe By : Janet Baker
Posted to MC-Recipe Digest V1 #285
Date: Fri, 08 Nov 96 10:54:23 -0500
From: Janet Baker
