Apple Cheddar Wontons
- Peanut Oil
- 1 pk Wonton Skins
- 2 Apples; Md, *
- 10 oz Cheddar; Sharp, Cubed
---------------------------------GARNISHES---------------------------------
1/2 c Brown Sugar
2 tb Cinnamon; Ground
* Core the apples and cut into small pieces.
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Mix the brown sugar and cinnamon together and set aside. Preheat the
peanut or vegetable oil in a deep fryer or other pan used for deep frying.
Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and
seal according to the directions on the package. Deep fry until golden
brown. Coat with the brown sugar - cinnamon mixture and serve. This is
good served hot or cold.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcheese.zip
1/2 c Brown Sugar
2 tb Cinnamon; Ground
* Core the apples and cut into small pieces.
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Mix the brown sugar and cinnamon together and set aside. Preheat the
peanut or vegetable oil in a deep fryer or other pan used for deep frying.
Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and
seal according to the directions on the package. Deep fry until golden
brown. Coat with the brown sugar - cinnamon mixture and serve. This is
good served hot or cold.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcheese.zip
