Art's Mock Crabmeat Casserole
- 1 c Mayonnaise
- 1 c Sour creame
- 2 tb Parsley
- 1 tb Onion; diced
- 1 Green pepper, diced
- 1 ts Curry powder
- 6 Hard-boiled eggs, chopped
- 1 lb Mock crabmeat
- Paprika
Combine all ingredients, except paprika. Turn into greased 1 1/2-quart
casserole. Sprinkle with paprika. Bake at 350^ for 40 to 50 minutes. Serve
over hot, cooked rice. Source: Art Reed, Siver Spgs. MD
casserole. Sprinkle with paprika. Bake at 350^ for 40 to 50 minutes. Serve
over hot, cooked rice. Source: Art Reed, Siver Spgs. MD
