Avocado-Bacon-Swiss Cheese Omlet
- 3 Eggs
- 3 tb Half-and half
- Salt and pepper to taste
- 2 tb Ripe avocado -- diced
- 1 oz Swiss cheese -- grated
- 1 sl Crisp bacon
Combine first 4 ingredients and beat well. Pour into well-oiled omlet pan
and cook over medium heat until puffy. Add avocado, cheese, and crumbled
bacon. Serve either open-faced or folded over. Serves 1 From: Pepe's Cafe
~ Key West, FL. From: File Edna (Fred's)
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
and cook over medium heat until puffy. Add avocado, cheese, and crumbled
bacon. Serve either open-faced or folded over. Serves 1 From: Pepe's Cafe
~ Key West, FL. From: File Edna (Fred's)
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip