Avocado Salsa

Servings:

1 Servings

Listed in Categories:

1 ts Grated orange peel
1 md Orange, peeled & diced
2 ts Grated lemon peel
1 tb Lemon juice
2 tb Minced onion
2 tb Chopped cilantro
1 ts Ground cumin seed
1/2 ts Salt
1 lg Ripe avacado, diced
1 ds Cayenne pepper to taste

Combine all except avacado. Gently stir avacado into salsa and add cayenne
to taste. Serve w chips or NAUGHTY (c*****n)!!

Posted by SIDELLE Silverstein to the Fatfree
Digest [Volume 11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections
copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue
Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip