Cooking Easy Recipes

Baby Kay's Shrimp Roumalade

Servings:
16 Servings
Listed in Categories:
  • 1 tb Parsley, fresh, chopped
  • 1 Garlic clove, fresh, minced
  • 1 c Mayonnaise
  • 1 ts Horseradish (or to taste)
  • 1 ts Tabasco
  • 6 tb Lemon juice, (2 lemons)
  • 1 tb Creole Mustard (up to 2 T)*
  • 72 Shrimp, fresh, boiled(to 84)
  • Salt to taste
*Creole Mustard such as Zatarain's brand can be found
in well stocked supermarkets and gourmet food stores.
: Mix all ingredients except shrimp together and
refrigerate. Serve with shrimp.