Cooking Easy Recipes

Baked Fish with Bacon Stuffing

Servings:
4 Servings
Listed in Categories:
  • 3 c Soft bread crumbs
  • 1 tb Bacon drippings
  • 1/4 c Onion; finely chopped
  • 1/4 c Diced bacon; cooked
  • 2 tb Lemon juice
  • 2 tb Water
  • Seasonings
  • 2 lb Dressed fish
  • Soft butter or margarine
  • Lemon wedges
Mix together all ingredients except fish, butter and lemon. Place
stuffing lightly in cavity of fish; do not skewer. Place in greased baking
pan; spread with butter. Bake in a 400 degree oven for 40 minutes or until
fish flakes easily. Baste occasionally. Serve with lemon wedges.

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