Banana Nut Muffins
- 2 lg Bananas; ripe
- 1 Egg
- 3 ts Plain Yogurt
- 1/2 c Oil
- 1 c Whole Wheat Flour
- 1/2 c Flour
- 3/4 c Dark Brown Sugar
- 1 ts Baking Soda
- 1/2 ts Salt
- 3 ts Millet
- Walnuts
Preheat oven to 350.
Mash bananas and add egg, oil, and yogurt. Mix dry ingredients together
and add wet ingredients to dry ones. Fill 12 greased muffin tins and bake
about 25 minutes.
Posted to MC-Recipe Digest V1 #249
Date: Thu, 17 Oct 1996 11:14:42 -0700
From: Gerald Edgerton
Mash bananas and add egg, oil, and yogurt. Mix dry ingredients together
and add wet ingredients to dry ones. Fill 12 greased muffin tins and bake
about 25 minutes.
Posted to MC-Recipe Digest V1 #249
Date: Thu, 17 Oct 1996 11:14:42 -0700
From: Gerald Edgerton
