Banana Rice Pudding
- 3 c Rice milk or nonfat milk
- 1 c Short grain rice (arborio,
- Sweet, etc)
- 3 Bananas, mashed (I assume
- They meant to say "very ripe
- Bananas")
- 1/2 ts Nutmeg
Preheat over to 350F. Mix all together well and pour into a 1 1/2 qt
casserole. Bake for 1 to 1 1/2 hours, stirring occasionally, until rice is
tender. Makes 4 cups.
Posted by Lucinda J. Rasmussen to the Fatfree
Digest [Volume 14 Issue 20]
:From Veggie Life:
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
casserole. Bake for 1 to 1 1/2 hours, stirring occasionally, until rice is
tender. Makes 4 cups.
Posted by Lucinda J. Rasmussen
Digest [Volume 14 Issue 20]
:From Veggie Life:
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip