Barbecue Sauce - Mr Andersons

Servings:

4 Servings

Listed in Categories:

7 Pods Garlic
1 lg Onion; Chopped
1/4 c Worcestershire Sauce
2 tb Mustard
2 tb Horseradish
1 ts Sugar
3 dr Vinegar
1 ts Liquid Smoke
1 ga Ketsup
1 Bottle Hot Barbeque Sauce
1 Bottle Water

Mix together. Cook 3 hours. Stir often. Store in refrigerator. Makes a gob.

With or without the liquid smoke, this looks like a winner
Posted to bbq-digest by RockMc@aol.com on Feb 8, 1998