Barbecued Spareribs
- 3 lb Pork or lamb spareribs,
- -cut into serving pieces
- 2 ts Chili powder
- 2 c Barbecue sauce (recipe)
- 2 tb Lemon juice (optional)
1. Place spareribs in a large, shallow, heat-resistant, non- metallic
baking dish. 2. Heat, uncovered, in Microwave Oven 7 minutes. 3. Turn
spareribs over and heat an additional 7 minutes 4. Drain off excess fat. 5.
Conmbine chili powder and barbecue sauce. 6. Pour half of sauce over ribs.
7. Heat, uncovered, in Microwave Oven 4 minutes. 8. Turn spareribs again.
Sprinkle with lemon juice if desired 9. Pour on remaining sauce and heat,
uncovered, for 8 minutes or until fork-tender. Pork should always be cooked
until well-done.
baking dish. 2. Heat, uncovered, in Microwave Oven 7 minutes. 3. Turn
spareribs over and heat an additional 7 minutes 4. Drain off excess fat. 5.
Conmbine chili powder and barbecue sauce. 6. Pour half of sauce over ribs.
7. Heat, uncovered, in Microwave Oven 4 minutes. 8. Turn spareribs again.
Sprinkle with lemon juice if desired 9. Pour on remaining sauce and heat,
uncovered, for 8 minutes or until fork-tender. Pork should always be cooked
until well-done.
