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Beer Fish Sauce

Servings:
1 Servings
Listed in Categories:
Fish
  • 1 c Mayonnaise
  • 1/4 c Catsup (use a Hot Sauce
  • -like Kerns)
  • 1/4 c Beer
  • 1 tb Prepared mustard
  • 1 tb Lemon juice
  • 1 ts Prepared horseradish
Combine all ingredients. Chill and serve with fish. Makes 1-1/2 cups.

From the files of Al Rice, North Pole Alaska. Feb 1994