Bill Clinton's Tuna Salad Sandwich
- From: Gaye Levy
- 1 ts Mustard (regular)
- 1 cn Tuna -- drained (6 1/2 oz)
- 1 tb Mayonnaise
- 1 Egg -- hard cooked & choppe
- 1/2 ts Salt
- 1 ts Onion -- finely chopped
- 4 sl Whole wheat bread
- 1 tb Celery -- finely chopped
- 1 Tomato -- sliced
- 1 ts Pickle Relish
- 2 Lettuce Leaves
- 1 ts Dijon Mustard
1. In a medium bowl place tuna, egg, onion, celery, pickle reslish,
mustards, mayonnaise and salt. With a foek, combine all ingredients well.
2. Spread tuna mixture on 2 bread slices, cover with tomato slices and
lettuce and top with remaining bread slices.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
mustards, mayonnaise and salt. With a foek, combine all ingredients well.
2. Spread tuna mixture on 2 bread slices, cover with tomato slices and
lettuce and top with remaining bread slices.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
