Butter Crisps
- 1 c Oleo
- 1 pk (3 oz.) cream cheese
- 1 c Sugar
- 1 Egg yolk
- 1 ts Vanilla
- 2 1/4 c Flour
- 1/2 ts Salt
- 1/4 ts Baking powder
In a large mixing bowl, cream together the oleo and cream cheese -
gradually add sugar and beat until light and fluffy. Beat in egg yolk and
vanilla. Sift together flour, salt and baking powder - gradually add to the
creamed mixture. With cookie press form cookies on ungreased baking sheet.
Bake in preheated oven, 350 degrees, for 12 to 15 minutes. Remove to wire
rack to cool. busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz on Mar 25, 1998
gradually add sugar and beat until light and fluffy. Beat in egg yolk and
vanilla. Sift together flour, salt and baking powder - gradually add to the
creamed mixture. With cookie press form cookies on ungreased baking sheet.
Bake in preheated oven, 350 degrees, for 12 to 15 minutes. Remove to wire
rack to cool. busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz
