Cheese Garlic Biscuits
- 2 c Bisquick
- 2/3 c Milk
- 1/2 c Cheddar cheese, shredded
- 1 tb Chives, dried
- 1/4 c Butter, melted
- Crushed garlic
Preheat oven to 450F. Melt butter with garlic. Set aside and keep warm. Mix
baking mix, milk, chives and cheese until a soft dough forms and beat
vigorously for 30 seconds. Drop dough by spoonfuls on ungreased baking
sheet. Bake 8 to 10 minutes or until golden brown. Remove from oven.
Immediately, brush garlic butter mixture over warm biscuits before removing
from baking sheet.
Posted to MM-Recipes Digest by "John Weber" on Oct 04, 98
baking mix, milk, chives and cheese until a soft dough forms and beat
vigorously for 30 seconds. Drop dough by spoonfuls on ungreased baking
sheet. Bake 8 to 10 minutes or until golden brown. Remove from oven.
Immediately, brush garlic butter mixture over warm biscuits before removing
from baking sheet.
Posted to MM-Recipes Digest by "John Weber"
