Chocolate Chip Brownies
- 1 c Butter
- 3 c Sugar
- 6 Eggs
- 1 tb Vanilla
- 2 1/4 c Flour
- 1/2 c Cocoa
- 1 ts Baking powder
- 1 c Semisweet chocolate chips
- 1 c White chocolate chips
- 1 c Nuts; chopped
In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well.
Combine flour, cocoa and baking powder. Stir into creamed mixture just
until blended (do not overmix). Pour into a greased jellyroll
pan(15x10x1"). Sprinkle with chips and nuts. Bake 350 degrees 30-35
minutes.
Recipe by: Taste of Home Aug/Sept 95 Posted to MC-Recipe Digest V1 #767 by
louiseh@juno.com on Aug 31, 1997
Combine flour, cocoa and baking powder. Stir into creamed mixture just
until blended (do not overmix). Pour into a greased jellyroll
pan(15x10x1"). Sprinkle with chips and nuts. Bake 350 degrees 30-35
minutes.
Recipe by: Taste of Home Aug/Sept 95 Posted to MC-Recipe Digest V1 #767 by
louiseh@juno.com on Aug 31, 1997
