Chunky Granola Bars
- 1 Egg
- 1/2 c Peanut Butter
- 2 tb Honey
- 2 c Granola
Combine egg, peanut butter and honey in a small saucepan. Cook over medium
heat, stirring constantly, until mixture starts to bubble.
Remove from heat and add granola. Mix well. Spread evenly in a greased 8"
square pan. Chill until firm. Cut into bars. Store in refrigerator.
SOURCE: S.H.A.R.E Colorado Jan./Feb 1995 submitted by Kristi Zimmerman -
Englewood, Colo.
From the MM database of Judi M. Phelps. jphelps@shell.portal.com,
juphelps@delphi.com, or jphelps@best.com
Posted to EAT-L Digest 11 October 96
Date: Sat, 12 Oct 1996 13:49:41 -0400
From: Eileen & Bob Holze
heat, stirring constantly, until mixture starts to bubble.
Remove from heat and add granola. Mix well. Spread evenly in a greased 8"
square pan. Chill until firm. Cut into bars. Store in refrigerator.
SOURCE: S.H.A.R.E Colorado Jan./Feb 1995 submitted by Kristi Zimmerman -
Englewood, Colo.
From the MM database of Judi M. Phelps. jphelps@shell.portal.com,
juphelps@delphi.com, or jphelps@best.com
Posted to EAT-L Digest 11 October 96
Date: Sat, 12 Oct 1996 13:49:41 -0400
From: Eileen & Bob Holze
