Fried Rice (Pacific Islands)
- --------------------------------NORMA WRENN--------------------------------
- 1 Clove garlic; halved
- 6 sl Bacon; cut crosswise into
- -1/4" pices
- 2 Eggs
- Cooked rice to serve 4
- Soy sauce
- 2 Green onions; chopped
Rub skillet with garlic; discard. Fry bacon till done but not too crisp.
Drain on paper towel. Fry eggs, breaking yolks; cut into strips. Add rice
to bacon grease; cook for 1 minute over low heat. Add soy sauce to taste;
add eggs and bacon, stirring to mix. Toss with onion before serving. Yield
4-6 servings.
Source: Recipes on Parade: Foreign Foods - Military Officers' Wives
Posted to MM-Recipes Digest by "deborah kuhnen"
on Feb 24, 1998
Drain on paper towel. Fry eggs, breaking yolks; cut into strips. Add rice
to bacon grease; cook for 1 minute over low heat. Add soy sauce to taste;
add eggs and bacon, stirring to mix. Toss with onion before serving. Yield
4-6 servings.
Source: Recipes on Parade: Foreign Foods - Military Officers' Wives
Posted to MM-Recipes Digest by "deborah kuhnen"
on Feb 24, 1998
