Gringo Margarita
- 6 oz Can Limeade -- Frozen
- -Concentrate
- 6 oz Gin
- 6 oz Club Soda -- or seltzer
- Orange Slices -- or lime
- Slices
- Cherries
Put the frozen limeade concentrate and gin in the container of a blender.
Process until smooth. Add seltzer and stir gently. Serve in stemmed glasses
whose rims have been dipped in lime juice, then in salt (optional) or over
ice cubes in a tall glass. Garnish tall glasses with fruit slices and
cherries.
Serves 4.
Recipe By :
Process until smooth. Add seltzer and stir gently. Serve in stemmed glasses
whose rims have been dipped in lime juice, then in salt (optional) or over
ice cubes in a tall glass. Garnish tall glasses with fruit slices and
cherries.
Serves 4.
Recipe By :