Kafta Burgers
- 2 lb Ground beef (lean)
- 1 1/2 c Fine chopped onion
- 1 c Parsley
- 1 1/2 ts Salt
- 1 ts Paparika
- 1/2 ts Cinamon
- 1/2 Pepper
- 8 sl Tomatoes
- 8 Lettuce leaves
- 4 Pitas halved crosswise
From: Tats Torres
Date: Tue, 23 Jul 1996 17:38:29 EST
Mix beef, onion, parsley salt paparika, cinamon, pepper. Shape in 8 patties
1/2 ' thick. Broil and grill 4- 6 " from heat source, turning once, 10-15
mins. (medium-well done) or until done as desired. Place burger, tomato
slice, a lettuce leaf into each pita halves.
makes 8 servings Per serving:298 cal 289 grams per 23 g carbohydrates,
11grams fat, 80 grams cholesterol
EAT-L Digest 22 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Date: Tue, 23 Jul 1996 17:38:29 EST
Mix beef, onion, parsley salt paparika, cinamon, pepper. Shape in 8 patties
1/2 ' thick. Broil and grill 4- 6 " from heat source, turning once, 10-15
mins. (medium-well done) or until done as desired. Place burger, tomato
slice, a lettuce leaf into each pita halves.
makes 8 servings Per serving:298 cal 289 grams per 23 g carbohydrates,
11grams fat, 80 grams cholesterol
EAT-L Digest 22 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
