Kahlua 4
- 4 c Sugar
- 2 c Water
- 6 tb Instant coffee
- 2 ts Vanilla extract
- Fifth vodka
Dissolve sugar in water and boil a few minutes. Add vanilla bean
(broken) or extract. Dissolve coffee in 1/4 cup boiling water and
cool. Add to the sugar mixture. Add vodka; bottle, & let stand at least 2
weeks. The longer it stands the thicker it becomes.
Posted to MC-Recipe Digest V1 #233
Date: Fri, 04 Oct 1996 14:44:47 +0000
From: Cheryl Gimenez
