"M&m's" Coconut Pecan Bars
- 1/4 c Granulated sugar; divided
- 1/2 c Plus 3 tablespoons
- -all-purpose flour; divided
- 1/2 c Finely chopped pecans;
- -divided
- /4 c butter; divided
- lg Eggs
- tb Vanilla extract
- 2 oz "M&M's" Chocolate Mini
- -Baking Bits; divided
- c Shredded coconut
Preheat oven to 350ø F. Lightly grease a 13 x 9 x 2-inch baking pan; set
aside. In large bowl combine 3/4 cup sugar, 1/2 cup flour and 1/2 cup
chopped pecans; add 1/4 cup melted butter and mix well. Press mixture into
bottom of prepared pan. Bake 10 minutes or until set; cool slightly. In
mixing bowl cream 1/2 cup butter and 1/2 cup sugar; add eggs, one at a
time, beating well after each addition. Blend in vanilla. Combine 1 cup
"M&M's"r Chocolate Mini Baking Bits with 3 tablespoons flour; stir into
creamed mixture. Spread mixture over cooled crust. Combine coconut and
remaining pecans; sprinkle over batter. Sprinkle remaining 3/4 cup "M&M's"r
Chocolate Mini Baking Bits over coconut and pecans; pat down lightly. Bake
25 to 30 minutes or until set. Cool completely before cutting into bars.
Store in tightly covered container. MAKES 24 TO 36 BARS.
Recipe by: M & M WEBSITE
Posted to recipelu-digest by GramWag@aol.com on Feb 4, 1998
aside. In large bowl combine 3/4 cup sugar, 1/2 cup flour and 1/2 cup
chopped pecans; add 1/4 cup melted butter and mix well. Press mixture into
bottom of prepared pan. Bake 10 minutes or until set; cool slightly. In
mixing bowl cream 1/2 cup butter and 1/2 cup sugar; add eggs, one at a
time, beating well after each addition. Blend in vanilla. Combine 1 cup
"M&M's"r Chocolate Mini Baking Bits with 3 tablespoons flour; stir into
creamed mixture. Spread mixture over cooled crust. Combine coconut and
remaining pecans; sprinkle over batter. Sprinkle remaining 3/4 cup "M&M's"r
Chocolate Mini Baking Bits over coconut and pecans; pat down lightly. Bake
25 to 30 minutes or until set. Cool completely before cutting into bars.
Store in tightly covered container. MAKES 24 TO 36 BARS.
Recipe by: M & M WEBSITE
Posted to recipelu-digest by GramWag@aol.com on Feb 4, 1998
