Macaroni and Cheese #3
- 8 oz Macaroni; cooked
- 1 lb Pasteurized processed cheese
- 1 1/2 c Milk
- 3 tb Flour
- 3 tb Butter or margarine
- 1/4 ts Salt
- 1 ds Pepper
Melt butter. Add flour to butter. Gradually add milk. Stir in grated
cheese. Add cooked macaroni. Bake at 325 for 25-30 minutes. (Season with
salt & pepper as desired.)
JULIE DEVERS
From, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
cheese. Add cooked macaroni. Bake at 325 for 25-30 minutes. (Season with
salt & pepper as desired.)
JULIE DEVERS
From
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
