Quacker Jacks

Servings:

6 Servings

Listed in Categories:

1 c Peanuts
1/2 lb Butter
5 c Popped Corn,
2 c Brown Sugar
1/2 c Light Corn Syrup,
1/2 ts Baking Soda.

Mix nuts with corn. Melt butter and sugar and syrup. When melted add
baking powder then pour over corn and mix.

From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) -
Prodigy Reposted by: Debbie Carlson - Cooking Echo