Swedish Strips
- 1 c Shortening
- 1 c Brown sugar
- 1 lg Egg
- 1 ts Vanilla
- 1 ts Salt
- 2 1/2 c Flour
- 1 c Jam
- Icing sugar
Cream sugar and shortening together, beat in egg and vanilla. Add dry
ingredients. Press dough by hand onto cookie sheet (with raised sides).
Bake at 350 F for 20 to 25 minutes or until golden. While still warm,
spread with jam. When cool, sift icing sugar over top. Kids love these!
Orginated: Cindy Easu, Duncan, B.C. Source: Aitken's Bakin', Alex Aitkin
Elementary School
From the collection of K. Deck
ingredients. Press dough by hand onto cookie sheet (with raised sides).
Bake at 350 F for 20 to 25 minutes or until golden. While still warm,
spread with jam. When cool, sift icing sugar over top. Kids love these!
Orginated: Cindy Easu, Duncan, B.C. Source: Aitken's Bakin', Alex Aitkin
Elementary School
From the collection of K. Deck
