Sweet Cajun Shrimp
- 1 c Catsup
- 1 tb Honey
- 1 tb Brown sugar
- 2 tb Vinegar
- 2 ts Hot sauce
- 1 ts Cayenne pepper
- 1/2 ts Thyme
- 1 ts Black pepper
- 1 ts Onion powder
- 1 lb Shrimp; peeled and deveined
Combine all ingredients except shrimp in a sauce pan. Heat thoroughly. Cook
shrimp in boiling water for 5 minutes or until shrimp turns pink. Brush
sauce over shrimp. Serve over rice with leftover sauce. Serves 4.
shrimp in boiling water for 5 minutes or until shrimp turns pink. Brush
sauce over shrimp. Serve over rice with leftover sauce. Serves 4.
