Waffle Batter
- 2 c Flour
- 1/2 ts Salt
- 2 tb Baking powder
- 1 tb Sugar
- 1 c Milk
- 1 c Heavy cream
- 3 Eggs
- 4 ts Melted butter
Sift flour, salt, powder amd sugar. In bowl beat milk, cream, eggs and
butter until frothy. Slowly add dry ingredients to make a thick
batter. Cook in well greased waffle iron.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
butter until frothy. Slowly add dry ingredients to make a thick
batter. Cook in well greased waffle iron.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip