White Cake
- 1 1/2 c Floour
- 2 1/2 ts Baking powder
- 1/2 ts Salt
- 1/2 c Shortening
- 1 c White sugar
- 1/2 ts Vanilla
- 2 Eggs
- 3/4 c Milk
Mix dry ingredients together. In a seperate bowl mix shortening, sugar and
eggs; add vanilla. Add dry ingredients and milk alternately and beat until
smooth. Pour into a 8" x 8" well greased cake pan. Bake for 45 minutes at
350 F.
Posted to EAT-L Digest 13 Feb 97 by Janine Vandenberg
on Feb 14, 1997.
eggs; add vanilla. Add dry ingredients and milk alternately and beat until
smooth. Pour into a 8" x 8" well greased cake pan. Bake for 45 minutes at
350 F.
Posted to EAT-L Digest 13 Feb 97 by Janine Vandenberg
on Feb 14, 1997.
