Wowchos
- 2 lg Heads fresh garlic,
- Separated into cloves and
- Peeled
- 2 tb Oil
- 1/4 c Chopped red onion
- 1 cn 4 oz. chopped green chiles
- 1/3 c Sliced pimento-stuffed olive
- 1 1/2 c Grated pepper Jack cheese
- Chopped cilantro
- Chopped green onion tops
Coat garlic cloves with oil and bake in 375-degree oven for 30 minutes, or
until soft and golden. Cover metal baking pan (approximately 9 x 12
inches) with overlapping tortilla chips. Distribute garlic, onion, chiles
and olives evenly over the chips. Cover with cheese and bake at 400
degrees for 5 minutes or until cheese melts. Top with cilantro and green
onion and serve.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/garlic.zip
until soft and golden. Cover metal baking pan (approximately 9 x 12
inches) with overlapping tortilla chips. Distribute garlic, onion, chiles
and olives evenly over the chips. Cover with cheese and bake at 400
degrees for 5 minutes or until cheese melts. Top with cilantro and green
onion and serve.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/garlic.zip
